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Croissant Bun

£3.40

Our croissant buns are a deliciously simple mix of brown sugar, cinnamon and our signature croissant dough.

Handmade on site using locally sourced ingredients, freshly baked every morning and glazed with our homemade syrup.

Allergens: gluten (wheat), egg, butter (dairy )Handmade on site using 100% British grown wheat.

Flour milled by Wessex Mill in Wantage.

Made over a 48 hour process.

Collect your order from our bakery during our opening hours in the next 14 days.

Select your desired collection date at checkout.

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